Recently I was at a very accommodating Bed and Breakfast. Upon arrival I was welcomed by some home made cinnamon buns fresh from the oven. Before I even unpacked my bags, I was presented with a liberal menu of breakfast items to chose from for the next morning. Some of the choices included eggs, toast, waffles, pancakes, fresh fruit, and a variety of beverages.
After ticking off my selections, I was able specify the style in which my meal was prepared (hot or cold), and the approximate time I required my breakfast. I felt like a real guest!
There were some real advantages to this Bed and Breakfast collecting your breakfast order ahead of time. For one, they were able to ensure enough food for all (as I was not the only guest staying there). They also managed to prevent food wastage and over preparing of food that could not be preserved for later.
Of course, not every Bed and Breakfast will offer such selections. And there are good reasons why! Creating multiple meals for too many people makes it taxing in the kitchen to have everything prepared on time. Depending on how many people are staying at the Bed and Breakfast, there can be collisions of guests all trying to have their breakfast all at the same time. Many Bed and Breakfasts will simply offer a set meal that is either prepared ahead or can be line cooked. They may even have a set time that Breakfast will be served.
All I know is that a little selection and some simple options can go a long ways towards making someone feel right at home, even if it’s in your home!